I tried a new recipe yesterday and it was SO good, I have to share it with you all.
I might’ve had 3 servings *before* dinner….
I found it in a Taste of Home slow-cooker recipe booklet from the grocery store checkout line. I don’t normally pick up stuff in the checkout line, but I flipped through this one and had to have it.
3 Ingredient Slow-Cooker Cobbler
9 oz yellow cake mix (I used Jiffy Golden Yellow)
1 can pie filling (I used strawberry)
1/4 Cup butter, melted
Nuts if you prefer
Pour the pie filling into your slow cooker. Sprinkle the cake mix and nuts on top. Drizzle the melted butter over that. Cook on high for 3 hours or until golden brown. Can serve with ice cream or whipped cream on top, but it’s really good by itself as well. Makes 6 servings.